Pad Thai - Thai

Deep fried crab rolls served with sweet chilli sauce.

Each one prawn money bag, vegetarian and chicken spring rolls, pu tod spring rolls, vegetarian and chicken curry puffs and chicken satay served with sweet & sour sauce and peanut sauce.

Stuffed with minced chicken, glass noodle, vegetable served with sweet chilli sauce.

A combination minced chicken with curry powder, potato, carrot, pea and corn served with peanut sauce.

Chicken strips on wooden skewers marinated with coconut milk & curry powder, grilled and served with peanut sauce.

Thai fish cakes and served with sweet chilli sauce.

Thai prawn crackers serve with peanut sauce.

Deep fried prawn rolls served with sweet chilli sauce.

The famous Thai soup with mushrooms, baby corn and vegetables.

Tasty coconut soup with mushrooms, baby corn and vegetables.

Thai soup clear soup with glass noodle and vegetables.

Mix seafood; king prawns, scallops, New Zealand mussels, calamari, barramundi fishes. Mix with Thai dressing sauce with onion, carrot, spring onion, lettuce and lemon juice.

A delectable blends of minced chicken, ginger, roast peanut, onion, carrot, spring onion, lettuce and lemon juice.

Grill beef with ground roast rice, onion, carrot, spring onion, lettuce and lemon juice.

Minced chicken with ground roast rice with onion, carrot, spring onion, lettuce and lemon juice.

(Hot) Spicy red curry paste cooked in coconut milk with bamboo shoot and seasonal vegetables.

Massaman curry paste cooked in coconut milk with onion, potato, carrot and roast peanut.

Yellow curry paste cooked in coconut milk with bamboo shoot, onion, potato, carrot and seasonal vegetables topped with fried shallot.

(Mild) Panang curry paste slowly simmered in creamy coconut milk and seasonal vegetables.

(Medium) Spicy green curry paste cooked in coconut milk with bamboo shoot, and seasonal vegetables.

Deep fried Barramundi fillets (medium large size) with sweet chilli sauce and vegetables.

Deep fried fish barramundi fillets (medium large size) with curry sauce and vegetables.

Spicy Flat rice noodles stir fried with Chilli, egg, ka-chai root, young green pepper and vegetables

Thai Jasmine rice cooked in coconut milk and lime leaves.

Thai Jasmine rice cooked in coconut milk and lime leaves.

Flat Rice noodles, stir fried with egg, vegetables and sweet soy sauce.

Hot flat bread. We recommend to have with curries.
(Add peanut sauce : Small and big size )

Top quality of Thai Jasmine rice, nice texture and good smell stir-fried with eggs and peas.

Thai Jasmine rice

Thai Jasmine rice

Rice noodles, stir fried with egg, spring onion, bean sprouts topped with chopped peanut.

Sweet and sour sauce with cucumber, tomato, pineapple and mix vegetables.

Fresh ginger with carrot, onion, broccoli and zucchini.

Roasted chilli pastes with carrot, onion, broccoli and zucchini.

Oyster sauce with baby corn, carrot, onion, broccoli and zucchini.

Sweet chilli paste with cashew nut, carrot, onion, broccoli, bamboo shoot and zucchini.

Prik king curry with carrot, onion, broccoli and zucchini.

Basil leaves paste with carrot, onion, broccoli, bamboo shoot and zucchini.

Satay sauce with carrot, onion, broccoli and zucchini.

Garlic & pepper sauce with carrot, onion, broccoli and zucchini.

Combination seafood; prawns, scallops, mussels, calamari, fishes with chilli sauce and vegetables.

Stir fried scallops with fresh young ginger and seasonal vegetables.

Thai tasty beef in soya sauce with cashew nuts and vegetables.

Breast roasted duck cooked in coconut milk, carrot, zucchini, cauliflower, pineapple, lychee, cherry tomato and vegetables.

Stir fried squid with roasted garlic and white pepper sauce and seasonal vegetables.

A tasty Thai style grilled prawns in sweet chilli sauce and vegetables served on hot plate.

Creamy chill sauce, young green pepper, ka-chai root and vegetables.

Stir fried scallops with roasted garlic and white pepper sauce and seasonal vegetables.